Course details

[All-you-can-eat only] Classic short ribs, skirt steak, 94 items! 120 minutes all-you-can-eat yakiniku◆3498 yen including tax

[All-you-can-eat only] Classic short ribs, skirt steak, 94 items! 120 minutes all-you-can-eat yakiniku◆3498 yen including tax

3498 yen(Tax included)

Elementary school students: 1,749 yen (tax included) / Under elementary school students: 770 yen (tax included) / Under 3 years old: Free

  • 94items
  • 1-30persons

Meat wholesale store.Our store is directly managed by a wholesale store that knows everything about the deliciousness of meat.We offer high-quality meat from our unique route cultivated over many years, at the most delicious timing, and with a beautiful cut method by a meat master.That's why it's delicious!

Course menu

<Tongue> Thick-sliced pork tongue (salt/soy sauce butter)/pork tongue (salt/miso)

<Hormone> Hormone (sauce/salt sauce/spicy miso sauce)/Tecchan (sauce/salt sauce/spicy miso sauce)/beef liver (sauce/spicy miso sauce)/hormone mix (sauce/spicy miso sauce/garlic)

<Grilled> Japanese squid/grilled pancake (chili vinegar miso/special cheese sauce)/arabiki sausage/grilled garlic foil (butter)/onion/ king king king yam/yam/green pepper

〈Salad〉Caesar salad with soft-boiled egg/Reprinted Fufuutei mayo salad/Sanchu

<Noodles> Spicy ramen (braised beef tendon/Kim cheese)/Morioka cold noodles/Bukkake udon (cold)

<Lump meat/Steak> Jar-pickled short ribs/samgyup ribs/pork shoulder loin steak

<Sukiyaki style> Beef grilled suki (gray green onion/raw egg)

<Pork> Pork ribs (salt sauce/garlic/basil cheese)/Pork catalloin (salt sauce/basil cheese)/Tontoro (salt sauce/basil cheese)

<Appetizer> Homemade yam kimchi/Chinese cabbage kimchi/Assorted namul/Bean sprout namul/Yabakyu/Delicious green onion mountain/Bite potato salad/Korean seaweed

<Rice items> Melty beef tendon bowl/grilled bibimbap/kuppa/meal (warm egg rice/yellow rice)

<Hot pot/soup> Sundubu/melty tofu/egg soup/seaweed soup

<Yakiniku> Short ribs (sauce/salt sauce/garlic)/Lean beef (sauce/salt sauce)/Skirt skirt (sauce/garlic)

<Chicken> Young chicken thigh (salt sauce/basil cheese/garlic)/chicken engawa harami (salt sauce/basil cheese/garlic)/chicken celery (salt sauce/basil cheese/garlic)

<Single dish> Lean beef yukhoe/Special stew of beef tendon/100% domestic soybeans Korean-style cold tofu

<White rice> Large/medium/small/accompanying rice (egg yolk pickled in miso)

<Dessert> Setouchi lemon sorbet/almond tofu/mango pudding/brown sugar soybean ice cream/ice cream/choux ice cream

Reservation reception time
16:00~21:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2024/03/13 update